Named after the Kapiti Coast valley where the distillery is located, Reikorangi Triple Distilled Dry Gin is the flagship of the Imagination range.

The base spirit is handcrafted using fermented sugar cane and carbon-filtered rainwater, captured from the distillery roof.

This creates a unique and authentic contemporary dry gin, which is soft on the palette allowing the oils of the botanicals to be prominent.

Drink neat or with light tonics.

Barrel Infusion

An exciting collaboration between Imagination Distilling and Black Barn Vineyard in Hawke's Bay to produce the most-awarded barrel aged gin in the country, Black Barrel Syrah Aged Gin.

With the generous help of the Black Barn vineyard's winemaking team, tightly grained and lightly-toasted French oak barriques (barrels) – which had been used in the production of Syrah – were selected for the ageing process.

They were filled with the highest quality spiced triple-distilled dry gin and time and nature did its thing.

The result is an exquisite gin with a vibrant fruit nose with a hint of toffee and cinnamon on the palette.

Unique Creations

With so many Imagination Gin offerings at Liquorland, there's something for everyone. Here are a few of our favourites...