Lychee Long Iced Tea

Ingredients

120ml vodka
60ml simple syrup
60ml iced tea
100ml lychee juice (we used tinned lychees)
fresh mint and tinned or freeze-dried lychees, to serve

Get ready to transform your cocktail game with a tropical twist on the classic Long Island Iced Tea. This refreshing recipe combines vodka, simple syrup, iced tea, and sweet lychee juice for a uniquely exotic flavour. Shaken over ice and served in tall glasses, it's the ultimate summer sipper. Garnish with fresh mint and a juicy lychee for a drink that’s as stunning as it is delicious. Cheers!

For a sparkling version, halve the lychee juice and top drink with tonic water. Serves 2.

In a cocktail shaker, mix vodka, simple syrup, iced tea, and the lychee juice with plenty of ice.
Shake well, then strain and pour into tall glasses.
Garnish with mint and a tinned or crushed freeze-dried lychee.