Ingredients
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For the pink sugar rim:
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4 tablespoons sugar
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2 tablespoons raspberry powder or pink jelly crystals
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For the drink:
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1 cup Campari
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1/2 cup gin
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4 tablespoons white vermouth
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1/2 cup orange juice
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2 cups soda
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ice
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edible flowers to garnish (optional)
Meet the Lovers’ Negroni - a bold twist on the classic. Campari’s bitter charm, gin’s smooth bite, and white vermouth’s subtle sweetness get a fresh kick from orange juice and a bubbly soda finish. Served over ice and topped with edible flowers, it’s a cocktail made for romance.
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To make the sugar rim, mix together sugar and raspberry powder or pink jelly crystals in a small bowl. Run a wedge of lemon or lime around the rim of each glass and dip into the bowl.
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Pour all punch ingredients into a large jug or bowl and stir to combine. Pour or ladle into ice-filled glasses and decorate with edible flowers (optional).
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