Bumbu Rum Espresso Martini

Bumbu Rum Espresso Martini

Ingredients

  • 60ml Bumbu Rum
  • 15ml Bumbu Cream Liqueur
  • 30ml espresso (or coffee liqueur)
  • a few coffee beans, to garnish (optional)
Rich and decadent but not too heavy. Serves 1.
  1. Add ingredients into a cocktail shaker filled with ice. Shake well.
  2. Pour ingredients into a coupe glass. Garnish with coffee beans, should you wish.
  3. Garnish with coffee beans, should you wish.

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