This menu's packed with festive flair, guaranteed to impress.
Kick things off with a gin and beetroot-cured salmon that’s equal parts delicious and instagram-worthy. Then, dive into the main event: a cider-glazed ham that’s sticky, caramelised, and full of festive cheer. Pair it with crispy roasties or a zingy summer slaw, and you’ve got a show-stopper that’ll have everyone coming back for seconds!
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Gin and Beetroot Cured Salmon
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Cider-Glazed Ham
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Strawberries & Cream Biscuit Cocktail
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