Easter is all about indulging in your favourite sweet treats - but why stop at just chocolates and lollies? This year, take your love for classic Easter flavours to the next level with these delicious cocktail twists.
Love Hot Cross Buns?
Try: Hot Cross Bun Martini & Hot Cross Rum
Capture the warm, spiced goodness of a freshly toasted hot cross bun in liquid form. These cocktails bring together notes of cinnamon, vanilla, and dark rum for a festive and nostalgic sip.
Love Jaffas?
Try: Jaffa Negroni & Jaffa Dream
Chocolate and orange are a match made in heaven, and these cocktails deliver on that classic combo. Whether you prefer the bittersweet edge of a negroni or a creamy dream, there’s a Jaffa-inspired drink for you.
Love Choc-Coated Peanuts?
Try: Choc Nut Martini & Choc Nut Case
Nutty, chocolatey, and utterly irresistible—these cocktails blend smooth liqueurs with rich cocoa flavours, perfect for those who love a bit of crunch with their chocolate fix.
Love Vanilla Ice Cream?
Try: Vanilla-Choc Nog & Vanilla Hard Shake
Turn your favourite creamy treat into a boozy delight! These cocktails are velvety smooth, rich with vanilla, and perfect for those who like their drinks as indulgent as their desserts.
Love Hokey Pokey?
Try: Honeycomb Whisky Mocha & Bourbon Hokey Pokey
That sweet crunch of hokey pokey just got an upgrade! With hints of honeycomb, coffee, and a touch of whisky or bourbon, these cocktails will be your new go-to for a grown-up Easter treat.