French Mule

French Mule

Ingredients

  • 60ml Remy Martin VSOP
  • 15ml fresh lime juice
  • 120ml ginger beer
  • fresh lime slices
  • ice

A French twist on a classic mule cocktail, made with rich and velvety Remy Martin cognac. Serves 2

  1. Pour the Remy Martin VSOP cognac and lime juice into two glasses or copper mugs
  2. Add ice cubes and ginger beer and stir to combine
  3. Top with slices of fresh lime to garnish

Featured Drink

Remy Martin VSOP Cognac

Remy Martin VSOP Cognac

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